Whoopie Pies

Name: Whoopie Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Crisco; 2 c. sugar; 1 c. sour milk; 1 c. hot water; 1 tsp. baking powder; 2 eggs plus 2 egg yolks; 1/2 tsp. salt; 2 tsp. soda; 1/2 c. cocoa; 4 c. flour

Eats Now Editorial Team · 1516 kcal · Baking & Desserts

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Whoopie Pies – a delicious recipe with Crisco, sugar, sour milk, water, baking powder, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Crisco
2 c. sugar
1 c. sour milk
1 c. hot water
1 tsp. baking powder
2 eggs plus 2 egg yolks
1/2 tsp. salt
2 tsp. soda
1/2 c. cocoa
4 c. flour

1
Mix Crisco and sugar.
2
Add whole eggs and egg yolks.
3
Beat well.
4
Add 1 cup flour and all dry ingredients.
5
Add sour milk, water and rest of flour alternately.
6
Mix well.
7
Drop by teaspoon onto greased cookie sheet.
8
Bake at 350u00b0.

1516

kcal

Calories

Fat

324

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. Crisco, 2 c. sugar, 1 c. sour milk, 1 c. hot water, and more.

Yes, Whoopie Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1516 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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