Whoopie Pies

Name: Whoopie Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 c. Crisco; 1 c. sour milk; 4 c. flour; 1 c. boiling water; 2 eggs; 1 c. cocoa; 2 tsp. baking soda; 2 tsp. vanilla; 2 tsp. salt

Eats Now Editorial Team · 2121 kcal · Baking & Desserts

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Whoopie Pies – a delicious recipe with sugar, Crisco, sour milk, flour, boiling water, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 c. Crisco
1 c. sour milk
4 c. flour
1 c. boiling water
2 eggs
1 c. cocoa
2 tsp. baking soda
2 tsp. vanilla
2 tsp. salt

1
Mix cocoa and boiling water together, mix well.
2
Let cool. Cream Crisco and sugar, add eggs.
3
Add sour milk, flour, baking soda, vanilla and salt.
4
Add cocoa and water mixture.
5
Mix well. Drop by tablespoons full on greased cookie sheet.
6
Flatten with fork.
7
Bake at 350u00b0 for 10 minutes.
8
Cool on wax paper.

2121

kcal

Calories

Fat

341

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. sugar, 1 c. Crisco, 1 c. sour milk, 4 c. flour, and more.

Yes, Whoopie Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2121 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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