Whoopie Pie Recipe

Name: Whoopie Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ½ cups all-purpose flour; 1 teaspoon salt; 1 ½ cups unsweetened cocoa powder; 1 tablespoon baking soda; 1 teaspoon baking powder; 1 cup unsalted butter, room temperature; 2 cups sugar; 2 large eggs; 2 cups buttermilk, room temperature; 2 teaspoons pure vanilla extract; minute frosting

Servings: persons

3 ½ cups all-purpose flour
1 teaspoon salt
1 ½ cups unsweetened cocoa powder
1 tablespoon baking soda
1 teaspoon baking powder
1 cup unsalted butter, room temperature
2 cups sugar
2 large eggs
2 cups buttermilk, room temperature
2 teaspoons pure vanilla extract
minute frosting

1
Preheat oven to 400F
2
Sift together flour, salt, cocoa powder, baking soda, baking powder.
3
Set aside.
4
Line two baking sheets with Silpats or parchment paper.
5
In the bowl of an electric mixer fitted with the paddle attachment, cream butter and sugar until light and fluffy.
6
Add eggs, buttermilk and vanilla.
7
Beat until well combined.
8
Slowly add dry ingredients.
9
Mix until combined.
10
Using a 1-oz ice-cream scoop, place cookies onto lined baking pans.
11
twelve per pan.
12
Bake for 12 minutes.
13
Remove to a rack to cool Repeat with remaining batter.
14
Cool completely.
15
Spread 2 tablespoons of frosting onto each of 24 of the cookies.
16
Sandwich together with remaining twenty-four cookies.
17
Store in an airtight container for up to 3 days.

2142

kcal

Calories

148

Fat

201

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 ½ cups all-purpose flour, 1 teaspoon salt, 1 ½ cups unsweetened cocoa powder, 1 tablespoon baking soda, and more.

Yes, Whoopie Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whoopie Pie

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