How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wholegrain Bread?

You need 10 ingredients. The key ingredients include: 4 tbsp wheat bran, plus extra for sprinkling, 1 cup ground almonds, 1 cup ground flax seeds, 2 tbsp wholegrain spelt flour, and more.

Is Wholegrain Bread suitable as general?

Yes, Wholegrain Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Wholegrain Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wholegrain Bread Recipe

Name: Wholegrain Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 tbsp wheat bran, plus extra for sprinkling; 1 cup ground almonds; 1 cup ground flax seeds; 2 tbsp wholegrain spelt flour; 5 tsp baking powder; 1 tsp salt; 2/3 lb mascarpone cheese; 8 None egg whites; 2 tbsp pumpkin seeds; 2 tbsp sunflower seeds

Wholegrain Bread – a delicious recipe with bran, ground almonds, ground flax seeds, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Wholegrain Bread

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