How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat With Oat Bran Bread?

You need 11 ingredients. The key ingredients include: 1 1/2 cups water, 2 tablespoons powdered milk, 1 teaspoon kosher salt, 2 tablespoons honey, and more.

Is Whole Wheat With Oat Bran Bread suitable as general?

Yes, Whole Wheat With Oat Bran Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat With Oat Bran Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat With Oat Bran Bread Recipe

Name: Whole Wheat With Oat Bran Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups water; 2 tablespoons powdered milk; 1 teaspoon kosher salt; 2 tablespoons honey; 2 tablespoons molasses; 2 tablespoons canola oil or 2 tablespoons walnut oil; 1 tablespoon gluten; 3 1/2 cups whole wheat flour; 1/4 cup oat bran; 1 tablespoon soy flour; 2 teaspoons yeast

Whole Wheat With Oat Bran Bread

Eats Now Editorial Team · 464 kcal · General

Whole Wheat With Oat Bran Bread – a delicious recipe with water, powdered milk, kosher salt, honey, molasses, canola oil. Easy to follow and perfect for any occasion.

Serves 4 General

Whole Wheat With Oat Bran Bread

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