How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Waffles?

You need 8 ingredients. The key ingredients include: 1 3/4 cups whole wheat flour, 3 teaspoons baking powder, 1/2 teaspoon salt, 4 egg whites, and more.

Is Whole Wheat Waffles suitable as breakfast?

Yes, Whole Wheat Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Waffles Recipe

Name: Whole Wheat Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups whole wheat flour; 3 teaspoons baking powder; 1/2 teaspoon salt; 4 egg whites; 1 3/4 cups skim milk; 1/4 cup olive oil or 1/3 cup canola oil; 2 tablespoons applesauce; 2 scoops vanilla protein powder

Whole Wheat Waffles – a delicious recipe with whole wheat flour, baking powder, salt, egg whites, milk, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 3/4 cups whole wheat flour
3 teaspoons baking powder
1/2 teaspoon salt
4 egg whites
1 3/4 cups skim milk
1/4 cup olive oil or 1/3 cup canola oil
2 tablespoons applesauce
2 scoops vanilla protein powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
643 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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