How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Waffles?

You need 8 ingredients. The key ingredients include: 1 c. whole wheat flour, 1 c. unbleached all-purpose flour, 1 Tbsp. sugar, 1 Tbsp. baking powder, and more.

Is Whole Wheat Waffles suitable as breakfast?

Yes, Whole Wheat Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Waffles Recipe

Name: Whole Wheat Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. whole wheat flour; 1 c. unbleached all-purpose flour; 1 Tbsp. sugar; 1 Tbsp. baking powder; 1 tsp. salt (optional); 2 eggs, separated; 2 c. low-fat or skim milk; 1/4 c. cooking oil

Whole Wheat Waffles – a delicious recipe with whole wheat flour, flour, sugar, baking powder, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. whole wheat flour
1 c. unbleached all-purpose flour
1 Tbsp. sugar
1 Tbsp. baking powder
1 tsp. salt (optional)
2 eggs, separated
2 c. low-fat or skim milk
1/4 c. cooking oil

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Quick Info

Servings
4 servings
Calories
687 kcal
Category
Breakfast

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Whole Wheat Waffles

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