Whole Wheat Waffles

1. 1

   Whisk the dry ingredients together in a large mixing bowl. In a separate bowl, combine the remaining wet ingredients and add to the dry ingredients, incorporating the two mixtures well.

2. 2

   Allow batter to sit while the waffle iron is heating up.

3. 3

   Once the waffle iron is heated, brush with canola oil, coconut oil, or butter. Ladle your batter unto the waffle iron and cook according to the manufacturer's instructions.

4. 4

   Serve with any topping you desire.

* Per serving · 4 servings · Values may vary.

No additional tips available.