How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Vegan Couscous Salad?

You need 16 ingredients. The key ingredients include: 1 cup water, 1 cup whole wheat couscous, 1 small red onion, 1 carrot, chopped, and more.

Is Whole Wheat Vegan Couscous Salad suitable as salads?

Yes, Whole Wheat Vegan Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Vegan Couscous Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Whole Wheat Vegan Couscous Salad Recipe

Name: Whole Wheat Vegan Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1 cup whole wheat couscous; 1 small red onion; 1 carrot, chopped; 1/2 cup finely chopped celery; 1/2 cup dried cranberries; 1/2 cup finely chopped green onions; 1/2 cup alfalfa sprouts; 1/2 cup chopped fresh parsley; 1/4 cup finely chopped toasted walnuts; 1 tablespoon garlic paste; 2 tablespoons extra-virgin olive oil; 1 tablespoon apple cider vinegar; 1 small bunch chopped fresh basil, or to taste; 1 lemon, juiced; salt and ground black pepper to taste

Whole Wheat Vegan Couscous Salad

Eats Now Editorial Team · 175 kcal · Salads

Whole Wheat Vegan Couscous Salad – a delicious recipe with water, whole wheat couscous, red onion, carrot, celery, cranberries. Easy to follow and perfect for any occasion.

Serves 4 Salads

Whole Wheat Vegan Couscous Salad

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