How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Soft Pretzels?

You need 7 ingredients. The key ingredients include: 1 c. unbleached white flour, 1 c. whole wheat flour, 1 Tbsp. vegetable oil, 1 Tbsp. active dry yeast, and more.

Is Whole Wheat Soft Pretzels suitable as general?

Yes, Whole Wheat Soft Pretzels falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Soft Pretzels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Soft Pretzels Recipe

Name: Whole Wheat Soft Pretzels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. unbleached white flour; 1 c. whole wheat flour; 1 Tbsp. vegetable oil; 1 Tbsp. active dry yeast; 3/4 c. lukewarm apple juice; 1 egg; coarse salt (optional)

Whole Wheat Soft Pretzels – a delicious recipe with unbleached white flour, whole wheat flour, vegetable oil, active dry yeast, apple juice, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. unbleached white flour
1 c. whole wheat flour
1 Tbsp. vegetable oil
1 Tbsp. active dry yeast
3/4 c. lukewarm apple juice
1 egg
coarse salt (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hemingway Daiquiri
Saffron Jewel Rice
Carrot & Sweet Potato Puree
Whole Wheat Bread

Whole Wheat Soft Pretzels

How did you like this recipe?

Frequently Asked Questions