How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Refrigerator Roll Dough Recipe?

You need 9 ingredients. The key ingredients include: 1 pkg. active dry yeast, 1 1/2 c. hot water (105 to 115 degrees), 1 c. unseasoned lukewarm mashed potatoes, 2/3 c. sugar, and more.

Is Whole Wheat Refrigerator Roll Dough Recipe suitable as general?

Yes, Whole Wheat Refrigerator Roll Dough Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Refrigerator Roll Dough Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Refrigerator Roll Dough Recipe Recipe

Name: Whole Wheat Refrigerator Roll Dough Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 1 1/2 c. hot water (105 to 115 degrees); 1 c. unseasoned lukewarm mashed potatoes; 2/3 c. sugar; 2/3 c. shortening; 2 Large eggs; 1 1/2 teaspoon salt; 3 c. all-purpose flour; 3 to 4 c. whole wheat flour

Whole Wheat Refrigerator Roll Dough Recipe – a delicious recipe with active dry yeast, hot water, potatoes, sugar, shortening, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. active dry yeast
1 1/2 c. hot water (105 to 115 degrees)
1 c. unseasoned lukewarm mashed potatoes
2/3 c. sugar
2/3 c. shortening
2 Large eggs
1 1/2 teaspoon salt
3 c. all-purpose flour
3 to 4 c. whole wheat flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1183 kcal
Category
General

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