Parmesan Disks

1. 1

   Heat oven to 425 degrees.

2. 2

   Use a tablespoon to make eight evenly spaced mounds of cheese on a nonstick baking sheet.

3. 3

   Pat each mound into flat cohesive disks.

4. 4

   Place baking sheet in oven until cheese has melted and is just beginning to brown, about 3 or 4 minutes.

5. 5

   Remove from oven and allow to sit for 1 minute, then transfer to paper towels until cooled and crunchy.

* Per serving · 4 servings · Values may vary.

No additional tips available.