How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Raisin Nut Bread Recipe?

You need 11 ingredients. The key ingredients include: 1 1/2 c. flour, 2 teaspoon baking pwdr, 1/2 teaspoon baking soda, 1 teaspoon salt, and more.

Is Whole Wheat Raisin Nut Bread Recipe suitable as general?

Yes, Whole Wheat Raisin Nut Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Raisin Nut Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Raisin Nut Bread Recipe Recipe

Name: Whole Wheat Raisin Nut Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 2 teaspoon baking pwdr; 1/2 teaspoon baking soda; 1 teaspoon salt; 1 1/2 c. whole wheat flour; 1 c. minced nuts; 1 c. raisins; 2 tbsp. melted shortening; 1 egg; 3/4 c. brown sugar; 1 1/2 c. sour lowfat milk

Whole Wheat Raisin Nut Bread Recipe

Eats Now Editorial Team · 895 kcal · General

Whole Wheat Raisin Nut Bread Recipe – a delicious recipe with flour, baking pwdr, baking soda, salt, whole wheat flour, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Whole Wheat Raisin Nut Bread Recipe

How did you like this recipe?

Frequently Asked Questions