How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Raisin Bread?

You need 12 ingredients. The key ingredients include: 3/4 c. maple syrup, 1/3 c. oil (Puritan or canola), 1 1/4 c. water, 2 1/2 c. bread flour, and more.

Is Whole Wheat Raisin Bread suitable as general?

Yes, Whole Wheat Raisin Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Raisin Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Raisin Bread Recipe

Name: Whole Wheat Raisin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. maple syrup; 1/3 c. oil (Puritan or canola); 1 1/4 c. water; 2 1/2 c. bread flour; 2 pkg. dry yeast; 1 1/4 tsp. cinnamon; 2 eggs; 2 1/2 to 3 c. whole wheat flour; 1 tsp. No-Salt; 1/2 c. quartered maraschino cherries; 1 c. golden raisins; 1 good Tbsp. oleo

Whole Wheat Raisin Bread

Eats Now Editorial Team · 1123 kcal · General

Whole Wheat Raisin Bread – a delicious recipe with maple syrup, oil, water, bread flour, yeast, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Whole Wheat Raisin Bread

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