How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Quick Bread?

You need 9 ingredients. The key ingredients include: 1 1/2 c whole wheat flour, 1/2 c oats, 1 t baking powder, 1 egg white, and more.

Is Whole Wheat Quick Bread suitable as general?

Yes, Whole Wheat Quick Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Quick Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Quick Bread Recipe

Name: Whole Wheat Quick Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c whole wheat flour; 1/2 c oats; 1 t baking powder; 1 egg white; 1/2 t baking soda; 1 c unbleached flour; 1/2 c brown sugar; 1 3/4 c low-fat buttermilk; 1 T orange peel

Whole Wheat Quick Bread – a delicious recipe with whole wheat flour, oats, baking powder, egg, baking soda, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c whole wheat flour
1/2 c oats
1 t baking powder
1 egg white
1/2 t baking soda
1 c unbleached flour
1/2 c brown sugar
1 3/4 c low-fat buttermilk
1 T orange peel

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1579 kcal
Category
General

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Whole Wheat Quick Bread

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