How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Pizza Dough?

You need 7 ingredients. The key ingredients include: 3 packages (1/4 ounce each) quick-rise yeast, 2 tablespoons sugar, 1-1/2 teaspoons salt, 2-1/4 cups whole wheat flour, and more.

Is Whole Wheat Pizza Dough suitable as general?

Yes, Whole Wheat Pizza Dough falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Pizza Dough?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Pizza Dough Recipe

Name: Whole Wheat Pizza Dough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 packages (1/4 ounce each) quick-rise yeast; 2 tablespoons sugar; 1-1/2 teaspoons salt; 2-1/4 cups whole wheat flour; 2-1/2 cups water; 3 tablespoons olive oil; 3 to 3-1/2 cups white whole wheat flour

Try this homemade Whole Wheat Pizza Dough recipe the whole family will love. Made with yeast, sugar, salt and whole wheat flour. Easy step-by-step instr…

This Whole Wheat Pizza Dough relies on simple, everyday ingredients such as sugar, salt, whole wheat flour and water. It comes together quickly and makes 4 servings, at about 553 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 packages (1/4 ounce each) quick-rise yeast
2 tablespoons sugar
1-1/2 teaspoons salt
2-1/4 cups whole wheat flour
2-1/2 cups water
3 tablespoons olive oil
3 to 3-1/2 cups white whole wheat flour

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Quick Info

Servings
4 servings
Calories
553 kcal
Category
General

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Whole Wheat Pizza Dough

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