How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Pecan Bread.?

You need 6 ingredients. The key ingredients include: 500 ml whole wheat flour, 30 ml sugar, 15 ml baking powder, 1 large egg, beaten, and more.

Is Whole Wheat Pecan Bread. suitable as general?

Yes, Whole Wheat Pecan Bread. falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Pecan Bread.?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Pecan Bread. Recipe

Name: Whole Wheat Pecan Bread.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 ml whole wheat flour; 30 ml sugar; 15 ml baking powder; 1 large egg, beaten; 250 ml milk; 100 g pecans, chopped

Whole Wheat Pecan Bread. – a delicious recipe with sugar, baking powder, egg, milk, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

500 ml whole wheat flour
30 ml sugar
15 ml baking powder
1 large egg, beaten
250 ml milk
100 g pecans, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
704 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cucumber and Lime Gin Fizz
Mashed Sweet Potatoes
Grilled Corn on the Cob with Garlic Butter, Fresh Lime, and Queso Fresco
Deer Burgers (Greek Style)

Whole Wheat Pecan Bread.

How did you like this recipe?

Frequently Asked Questions