How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Peanut Butter Cookies?

You need 7 ingredients. The key ingredients include: 1/2 cup peanut butter, 1/4 cup vegetable oil, 1 cup brown sugar, 1 teaspoon vanilla extract, and more.

Is Whole Wheat Peanut Butter Cookies suitable as baking & desserts?

Yes, Whole Wheat Peanut Butter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Peanut Butter Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Peanut Butter Cookies Recipe

Name: Whole Wheat Peanut Butter Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup peanut butter; 1/4 cup vegetable oil; 1 cup brown sugar; 1 teaspoon vanilla extract; 1 large eggs; 1 1/2 cups whole wheat flour; 2 teaspoons baking soda

Whole Wheat Peanut Butter Cookies – a delicious recipe with peanut butter, vegetable oil, brown sugar, vanilla, eggs, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup peanut butter
1/4 cup vegetable oil
1 cup brown sugar
1 teaspoon vanilla extract
1 large eggs
1 1/2 cups whole wheat flour
2 teaspoons baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
710 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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