How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Peanut Butter Bread?

You need 6 ingredients. The key ingredients include: 2 cups Whole Wheat Flour, 1/3 cups Granulated Sugar, 4 teaspoons Baking Powder, 3/4 teaspoons Salt, and more.

Is Whole Wheat Peanut Butter Bread suitable as general?

Yes, Whole Wheat Peanut Butter Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Peanut Butter Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Peanut Butter Bread Recipe

Name: Whole Wheat Peanut Butter Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Whole Wheat Flour; 1/3 cups Granulated Sugar; 4 teaspoons Baking Powder; 3/4 teaspoons Salt; 2/3 cups Peanut Butter (preferably Natural); 1-1/2 cup Milk

Whole Wheat Peanut Butter Bread – a delicious recipe with Whole Wheat Flour, Sugar, Baking Powder, Salt, Peanut Butter, Milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups Whole Wheat Flour
1/3 cups Granulated Sugar
4 teaspoons Baking Powder
3/4 teaspoons Salt
2/3 cups Peanut Butter (preferably Natural)
1-1/2 cup Milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
524 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Deluxe Potato Ham Bake
Russian Krendl Bread
Easter Bunny Rolls
Asian Snapper With Capers

Whole Wheat Peanut Butter Bread

How did you like this recipe?

Frequently Asked Questions