Whole Wheat Peach Pancakes

1. 1

   In a mixing bowl, sift the dry ingredients.

2. 2

   In a separate bowl, combine all other ingredients, except peaches, using a whisk.

3. 3

   Combine dry and wet ingredients.

4. 4

   Let rest for 2 hours.

5. 5

   Heat griddle.

6. 6

   In the meantime, slice peaches thinly.

7. 7

   Spoon pancake mixture onto the griddle.

8. 8

   The sliced peaches should be added immediately.

9. 9

   Flip once.

* Per serving · 4 servings · Values may vary.

No additional tips available.