How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Nut Bread?

You need 8 ingredients. The key ingredients include: 1/2 c. milk, 1/2 c. honey, 2 c. plain whole wheat flour, 2 1/2 tsp. baking powder, and more.

Is Whole Wheat Nut Bread suitable as general?

Yes, Whole Wheat Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Nut Bread Recipe

Name: Whole Wheat Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. milk; 1/2 c. honey; 2 c. plain whole wheat flour; 2 1/2 tsp. baking powder; 1 tsp. salt; 3/4 tsp. soda; 1 c. plain flour; 3/4 c. nuts

Whole Wheat Nut Bread – a delicious recipe with milk, honey, whole wheat flour, baking powder, salt, soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. milk
1/2 c. honey
2 c. plain whole wheat flour
2 1/2 tsp. baking powder
1 tsp. salt
3/4 tsp. soda
1 c. plain flour
3/4 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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