Whole Wheat Morning Muffins — Baking & Desserts recipe

Whole Wheat Morning Muffins

Eats Now Editorial Team  · 1283 kcal  · Baking & Desserts

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Start your day right with this Whole Wheat Morning Muffins recipe. Made with whole wheat flour, baking soda, brown sugar and egg. Easy step-by-step inst…

This Whole Wheat Morning Muffins relies on simple, everyday ingredients such as whole wheat flour, baking soda, packed light brown sugar and egg. It comes together quickly and makes 4 servings, at about 1283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Whole Wheat Morning Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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