Whole Wheat Honey Walnut Banana Bread Recipe

Name: Whole Wheat Honey Walnut Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Honey; 1/3 cups Extra Virgin, Organic Coconut Oil; 2 whole Eggs; 1-1/2 teaspoon Pure Vanilla Extract; 3 whole Large Overripe Bananas, Peeled And Mashed; 1-3/4 cup Whole Wheat Pastry Flour; 1/2 teaspoons Salt; 1 teaspoon Baking Soda; 1/4 cups Hot Water; 3/4 cups Chopped Walnuts, Divided

Servings: persons

1/2 cups Honey
1/3 cups Extra Virgin, Organic Coconut Oil
2 whole Eggs
1-1/2 teaspoon Pure Vanilla Extract
3 whole Large Overripe Bananas, Peeled And Mashed
1-3/4 cup Whole Wheat Pastry Flour
1/2 teaspoons Salt
1 teaspoon Baking Soda
1/4 cups Hot Water
3/4 cups Chopped Walnuts, Divided

1
["Preheat oven to 325u00b0F. Lightly oil and flour a 9""x5"" loaf pan.", "In a large mixing bowl, whisk the honey and oil together until well blended. Whisk in the eggs and vanilla until beaten and incorporated. Incorporate the mashed bananas. Stir in the flour and salt until all of the flour is moistened. Do not over-mix at this point as there are still ingredients to stir into the batter.", "In a small bowl or cup add the baking soda to the hot water, mix well and then stir into the batter. Add 1/2 cup of the chopped walnuts and stir to combine. Pour the batter into the prepared loaf pan and sprinkle the top with the remaining 1/4 cup of walnuts.", "Bake in the preheated oven for 55 to 65 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Then remove the pan from the oven and set it on a wire rack. Cool the loaf in the pan for 30 minutes. Remove bread from pan and cool on a wire rack for an additional 20 minutes before slicing."]

708

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cups Honey, 1/3 cups Extra Virgin, Organic Coconut Oil, 2 whole Eggs, 1-1/2 teaspoon Pure Vanilla Extract, and more.

Yes, Whole Wheat Honey Walnut Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Honey Walnut Banana Bread

How did you like this recipe?

Frequently Asked Questions