Whole Wheat English Muffins

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   ["In a large bowl, dissolve the yeast in the water.", "Add the sugar, salt and dry milk and blend.", "Add half the flour and whisk for 1 minute.", "Set the mixture aside for 1 hour, or until the sponge falls back on itself.", "Beat in the oil.", "Add the remaining flour and mix well.", "Add extra flour if necessary to make a fairly stiff dough.", "With floured hands cut out about 20 four oz pieces of dough and form them into 3"" patties.", "Place the patties on a greased cookie sheet and let rise about half an hour, or until they are doubled in bulk.", "Preheat griddle to 325 to 350 F and cook approximately 7 minutes per side."]

* Per serving · 4 servings · Values may vary.

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