How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Crumb Crust?

You need 4 ingredients. The key ingredients include: 1 1/2 c. whole wheat flour, 1/3 c. oil, 2 Tbsp. milk, 1/2 tsp. salt.

Is Whole Wheat Crumb Crust suitable as general?

Yes, Whole Wheat Crumb Crust falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Crumb Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Crumb Crust Recipe

Name: Whole Wheat Crumb Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. whole wheat flour; 1/3 c. oil; 2 Tbsp. milk; 1/2 tsp. salt

Whole Wheat Crumb Crust – a delicious recipe with whole wheat flour, oil, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. whole wheat flour
1/3 c. oil
2 Tbsp. milk
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
General

Eats Now Editorial Team

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Whole Wheat Crumb Crust

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