Whole-wheat Cheese Wafers

1. 1

   Combine the cheese, whole wheat flour, butter, salt, and paprika and work till crumbly.

2. 2

   add the water and work to a stiff dough.

3. 3

   Place the dough on a floured board.

4. 4

   Roll it until it is very thin.

5. 5

   Cut into shapes.

6. 6

   Place them on a greased sheet and bake the wafers in a hot oven 450 degrees until they are light brown.

7. 7

   Serve them while they are crisp or reheat them in a hot oven 450 degrees.

* Per serving · 4 servings · Values may vary.

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