How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Blueberry Muffins?

You need 10 ingredients. The key ingredients include: 1 cup blueberries, 1 cup pastry flour, whole wheat, 1/2 teaspoon salt, 1/2 teaspoon cinnamon, and more.

Is Whole Wheat Blueberry Muffins suitable as baking & desserts?

Yes, Whole Wheat Blueberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Blueberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Blueberry Muffins Recipe

Name: Whole Wheat Blueberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup blueberries; 1 cup pastry flour, whole wheat; 1/2 teaspoon salt; 1/2 teaspoon cinnamon; 1/2 cup wheat germ or oat bran; 3 tablespoons applesauce; 1/4 cup brown sugar; 1 each liquid egg substitute equal to one; 3/4 cup soy milk lite; 1 3/4 teaspoons baking powder

Whole Wheat Blueberry Muffins

Eats Now Editorial Team · 256 kcal · Baking & Desserts

Whole Wheat Blueberry Muffins – a delicious recipe with blueberries, pastry flour, salt, cinnamon, bran, applesauce. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Whole Wheat Blueberry Muffins

How did you like this recipe?

Frequently Asked Questions