Whole Wheat Biscuits — Baking & Desserts recipe

Whole Wheat Biscuits

Eats Now Editorial Team  · 356 kcal  · Baking & Desserts

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Bake this irresistible Whole Wheat Biscuits at home. Made with soft white, baking powder, baking soda and salt. Easy step-by-step instructions included.

This Whole Wheat Biscuits relies on simple, everyday ingredients such as soft white whole wheat flour, baking powder, baking soda and salt. It comes together quickly and makes 4 servings, at about 356 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Whole Wheat Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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