How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Banana Muffins?

You need 12 ingredients. The key ingredients include: cooking spray, 2 cups whole wheat flour, 1 teaspoon baking soda, 1/2 teaspoon salt, and more.

Is Whole Wheat Banana Muffins suitable as baking & desserts?

Yes, Whole Wheat Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Banana Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Banana Muffins Recipe

Name: Whole Wheat Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 2 cups whole wheat flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon nutmeg; 1 teaspoon cinnamon; 2 tablespoons olive oil; 4 tablespoons unsweetened applesauce; 1/2 cup honey; 2 large bananas, mashed; 2 eggs; 1/4 cup warm water

Whole Wheat Banana Muffins

Eats Now Editorial Team · 488 kcal · Baking & Desserts

Whole Wheat Banana Muffins – a delicious recipe with cooking spray, whole wheat flour, baking soda, salt, nutmeg, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Whole Wheat Banana Muffins

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