How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Roasted Rib-Eye Roll?

You need 6 ingredients. The key ingredients include: One 6 pound rib eye roast, (109) bone-in, Salt and cracked black pepper, 2 cups vegetable oil, 2 each whole jalapenos, minced, and more.

Is Whole Roasted Rib-Eye Roll suitable as general?

Yes, Whole Roasted Rib-Eye Roll falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Roasted Rib-Eye Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Roasted Rib-Eye Roll Recipe

Name: Whole Roasted Rib-Eye Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: One 6 pound rib eye roast, (109) bone-in; Salt and cracked black pepper; 2 cups vegetable oil; 2 each whole jalapenos, minced; 1/4 cup chopped garlic; 1/2 cup finely chopped fresh cilantro

Whole Roasted Rib-Eye Roll – a delicious recipe with eye roast, Salt, vegetable oil, whole jalapenos, garlic, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

One 6 pound rib eye roast, (109) bone-in
Salt and cracked black pepper
2 cups vegetable oil
2 each whole jalapenos, minced
1/4 cup chopped garlic
1/2 cup finely chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1090 kcal
Category
General

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Whole Roasted Rib-Eye Roll

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