How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Grain Zucchini Bread?

You need 16 ingredients. The key ingredients include: 1 ½ cups whole wheat flour, 1 cup oatmeal (old fashioned), ¼ cup ground flax seeds, ¾ cup granulated sugar, and more.

Is Whole Grain Zucchini Bread suitable as vegetarian?

Yes, Whole Grain Zucchini Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Whole Grain Zucchini Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Grain Zucchini Bread Recipe

Name: Whole Grain Zucchini Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups whole wheat flour; 1 cup oatmeal (old fashioned); ¼ cup ground flax seeds; ¾ cup granulated sugar; 2 teaspoons baking powder; ¼ teaspoon salt; 1 teaspoon baking soda; 1 ½ teaspoons ground cinnamon; ¼ teaspoon ground nutmeg; ¼ teaspoon ground cloves; 2 large eggs; ½ cup applesauce; ½ cup buttermilk; 1 teaspoon vanilla extract; 1 cup fresh zucchini, grated; ½ cup walnuts, chopped

Whole Grain Zucchini Bread

Eats Now Editorial Team · 785 kcal · Vegetarian

Whole Grain Zucchini Bread – a delicious recipe with whole wheat flour, ground flax seeds, sugar, baking powder, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Whole Grain Zucchini Bread

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