How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Grain Zucchini Bread?

You need 11 ingredients. The key ingredients include: 1-1/4 cup Whole Wheat Flour, 3/4 cups Almond Meal, 1 Tablespoon Flaxseed Meal, 1/4 teaspoons Salt, and more.

Is Whole Grain Zucchini Bread suitable as vegetarian?

Yes, Whole Grain Zucchini Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Whole Grain Zucchini Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Grain Zucchini Bread Recipe

Name: Whole Grain Zucchini Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cup Whole Wheat Flour; 3/4 cups Almond Meal; 1 Tablespoon Flaxseed Meal; 1/4 teaspoons Salt; 1/4 teaspoons Baking Soda; 1/2 teaspoons Baking Powder; 2/3 cups Sugar, Or Sugar Substitute; 2 whole Eggs; 1 Tablespoon Oil; 1-1/2 teaspoon Vanilla Extract; 2-1/2 cups Zucchini, Shredded

Whole Grain Zucchini Bread

Eats Now Editorial Team · 680 kcal · Vegetarian

Whole Grain Zucchini Bread – a delicious recipe with Whole Wheat Flour, u00bc, u00bc, Baking Powder, Sugar, Eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Whole Grain Zucchini Bread

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