How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Grain Oatmeal Cookies?

You need 13 ingredients. The key ingredients include: 1/4 cup olive oil, 1/4 cup applesauce, 1/2 cup white whole wheat flour, 1 1/2 teaspoons baking powder, and more.

Is Whole Grain Oatmeal Cookies suitable as baking & desserts?

Yes, Whole Grain Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Grain Oatmeal Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Grain Oatmeal Cookies Recipe

Name: Whole Grain Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 1/4 cup applesauce; 1/2 cup white whole wheat flour; 1 1/2 teaspoons baking powder; 0.5 (1/4 ounce) packet yeast; 1 cup old fashioned oats; 1/4 cup sugar; 1/4 cup Splenda granular; 1 teaspoon vanilla; 1/2 cup raisins; 1/2 teaspoon cinnamon (optional); 1/2 teaspoon nutmeg (optional); 1/2 teaspoon ground cloves (optional)

Whole Grain Oatmeal Cookies

Eats Now Editorial Team · 334 kcal · Baking & Desserts

Whole Grain Oatmeal Cookies – a delicious recipe with olive oil, applesauce, whole wheat flour, baking powder, packet yeast, oats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Whole Grain Oatmeal Cookies

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