How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Grain Mustard Dip?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) carton low-fat sour cream, 1/2 cup light mayonnaise, 2 tablespoons country-style dijon mustard, 1/4 teaspoon salt, and more.

Is Whole Grain Mustard Dip suitable as snacks & appetizers?

Yes, Whole Grain Mustard Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Whole Grain Mustard Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Whole Grain Mustard Dip Recipe

Name: Whole Grain Mustard Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) carton low-fat sour cream; 1/2 cup light mayonnaise; 2 tablespoons country-style dijon mustard; 1/4 teaspoon salt; 1/4 teaspoon pepper

Whole Grain Mustard Dip – a delicious recipe with sour cream, light mayonnaise, country-style, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) carton low-fat sour cream
1/2 cup light mayonnaise
2 tablespoons country-style dijon mustard
1/4 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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