How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ruth Strickland'S Dip(For Fresh Fruit) ?

You need 2 ingredients. The key ingredients include: brown sugar, sour cream.

Is Ruth Strickland'S Dip(For Fresh Fruit) suitable as snacks & appetizers?

Yes, Ruth Strickland'S Dip(For Fresh Fruit) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Ruth Strickland'S Dip(For Fresh Fruit) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ruth Strickland'S Dip(For Fresh Fruit) Recipe

Name: Ruth Strickland'S Dip(For Fresh Fruit)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: brown sugar; sour cream

Ruth Strickland'S Dip(For Fresh Fruit) – a delicious recipe with brown sugar, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

brown sugar
sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peanut Satay Dipping Sauce
Simple Pineapple Salsa
Balsamic Fig Cheese Spread
Bbq Deviled Eggs

Ruth Strickland'S Dip(For Fresh Fruit)

How did you like this recipe?

Frequently Asked Questions