Start your day right with this Whole-Grain Muffins recipe. Made with whole grain, milk, egg and butter. Easy step-by-step instructions included.
This Whole-Grain Muffins relies on simple, everyday ingredients such as whole milk, large egg, butter and pitted prunes. It comes together quickly and makes 4 servings, at about 180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Whole-Grain Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026