Whole Grain Corn Muffins With Goat Cheese And Cranberries Recipe

Name: Whole Grain Corn Muffins With Goat Cheese And Cranberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dry Ingredients; 1 cup cornmeal; 1 cup whole wheat flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1/2 teaspoon salt; Liquid Ingredients; 2 tablespoons honey; 1/2 ripe avocado, mashed; 1 3/4 cups soymilk; 1/2 cup crumbled goat cheese; 1/2 cup dried cranberries

Servings: persons

Dry Ingredients
1 cup cornmeal
1 cup whole wheat flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
Liquid Ingredients
2 tablespoons honey
1/2 ripe avocado, mashed
1 3/4 cups soymilk
1/2 cup crumbled goat cheese
1/2 cup dried cranberries

1
Preheat oven to 375 degrees. Grease a 12-cup muffin tin.
2
Thoroughly combine your dry ingredients in a large mixing bowl.
3
In a separate bowl, mash up your avocado and beat in the soymilk and honey, mixing well.
4
Make a well in the center of the dry ingredients and stir the wet and dry together with a wooden spoon or mixing spoon until just combined. Gently stir in the goat cheese and cranberries.
5
Scoop into prepared muffin tin and bake for 15 to 20 minutes, until muffins are well risen and lightly browned on top.

300

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Dry Ingredients, 1 cup cornmeal, 1 cup whole wheat flour, 1 teaspoon baking soda, and more.

Yes, Whole Grain Corn Muffins With Goat Cheese And Cranberries falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Grain Corn Muffins With Goat Cheese And Cranberries

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