How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Grain Banana Pancakes?

You need 9 ingredients. The key ingredients include: 3/4 cup whole wheat flour, 1/4 cup almond meal, 1/4 cup old-fashioned oats, 2 teaspoons baking powder, and more.

Is Whole Grain Banana Pancakes suitable as breakfast?

Yes, Whole Grain Banana Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Grain Banana Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Grain Banana Pancakes Recipe

Name: Whole Grain Banana Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup whole wheat flour; 1/4 cup almond meal; 1/4 cup old-fashioned oats; 2 teaspoons baking powder; 1/4 teaspoon salt; 1 egg, beaten; 1 cup milk; 1 ripe banana, mashed; 1 tablespoon canola oil

Whole Grain Banana Pancakes – a delicious recipe with whole wheat flour, almond meal, old-fashioned oats, baking powder, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3/4 cup whole wheat flour
1/4 cup almond meal
1/4 cup old-fashioned oats
2 teaspoons baking powder
1/4 teaspoon salt
1 egg, beaten
1 cup milk
1 ripe banana, mashed
1 tablespoon canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Grain Banana Pancakes

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