How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Wine Sauce for Pasta?

You need 9 ingredients. The key ingredients include: 3 tbsp. olive oil, 2 cloves garlic, minced, 1/4 cup thinly sliced, stemmed and drained peperoncini peppers (around 4 will do), 3 tbsp. chopped fresh oregano, and more.

Is White Wine Sauce for Pasta suitable as pasta & noodles?

Yes, White Wine Sauce for Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover White Wine Sauce for Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Wine Sauce for Pasta Recipe

Name: White Wine Sauce for Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp. olive oil; 2 cloves garlic, minced; 1/4 cup thinly sliced, stemmed and drained peperoncini peppers (around 4 will do); 3 tbsp. chopped fresh oregano; 2 tsp. minced lemon peel; 1/4 cup dry white wine; 2 tbsp. fresh lemon juice; 1 cup clam juice; fish stock

Try this homemade White Wine Sauce for Pasta recipe the whole family will love. Made with olive oil, garlic, peperoncini peppers and fresh oregano. Easy…

This White Wine Sauce for Pasta relies on simple, everyday ingredients such as olive oil, garlic, minced, chopped fresh oregano and minced lemon peel. It comes together quickly and makes 4 servings, at about 139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

3 tbsp. olive oil
2 cloves garlic, minced
1/4 cup thinly sliced, stemmed and drained peperoncini peppers (around 4 will do)
3 tbsp. chopped fresh oregano
2 tsp. minced lemon peel
1/4 cup dry white wine
2 tbsp. fresh lemon juice
1 cup clam juice
fish stock

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Pasta & Noodles

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