How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Wine Sauce?

You need 8 ingredients. The key ingredients include: 3 Tbsp. butter or margarine, 1 c. chicken stock, 3 Tbsp. dry white wine, pepper to taste, and more.

Is White Wine Sauce suitable as meat & poultry?

Yes, White Wine Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover White Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Wine Sauce Recipe

Name: White Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 Tbsp. butter or margarine; 1 c. chicken stock; 3 Tbsp. dry white wine; pepper to taste; 3 Tbsp. all-purpose flour; 2/3 c. milk; onion salt; pinch of nutmeg (optional)

White Wine Sauce – a delicious recipe with butter, chicken stock, white wine, pepper, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. butter or margarine
1 c. chicken stock
3 Tbsp. dry white wine
pepper to taste
3 Tbsp. all-purpose flour
2/3 c. milk
onion salt
pinch of nutmeg (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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White Wine Sauce

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