How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Velvet Cheesecake?

You need 12 ingredients. The key ingredients include: Cheesecake, 2 (8 ounce) packages cream cheese, 1/3 cup sugar, 1 teaspoon lemon juice, and more.

Is White Velvet Cheesecake suitable as baking & desserts?

Yes, White Velvet Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Velvet Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Velvet Cheesecake Recipe

Name: White Velvet Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cheesecake; 2 (8 ounce) packages cream cheese; 1/3 cup sugar; 1 teaspoon lemon juice; 6 ounces white chocolate, melted; 3/4 cup sour cream; 2 eggs; 1 teaspoon vanilla; Topping; 1 cup sour cream; 2 tablespoons sugar; white chocolate curls

White Velvet Cheesecake

Eats Now Editorial Team · 775 kcal · Baking & Desserts

White Velvet Cheesecake – a delicious recipe with cream cheese, sugar, lemon juice, white chocolate, sour cream, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

White Velvet Cheesecake

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