White Soda Bread Recipe

1. 1

   For brown bread, substitute whole wheat flour.

2. 2

   Preheat oven to 425 degrees.

3. 3

   Place all dry ingredients in large mixing bowl.

4. 4

   Make a well in center of dry ingredients.

5. 5

   Add in buttermilk and melted butter, mixing from center out.

6. 6

   Blend all ingredients (don't beat).

7. 7

   Turn on lightly floured board and knead 10 times into round loaf.

8. 8

   Place on greased pan and X in center with sharp knife.

9. 9

   Bake 10 min at 425 degrees.

10. 10

    Reduce to 375 degrees; bake additional 45 min or possibly till toothpick comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.