How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Sauce with Sake Lees & Soy Milk?

You need 3 ingredients. The key ingredients include: 100 grams Sakekasu (sake lees), 400 ml Soy milk, 2 tbsp White miso.

Is White Sauce with Sake Lees & Soy Milk suitable as general?

Yes, White Sauce with Sake Lees & Soy Milk falls under the General category and is a great choice for this type of meal.

How do I store leftover White Sauce with Sake Lees & Soy Milk?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Sauce with Sake Lees & Soy Milk Recipe

Name: White Sauce with Sake Lees & Soy Milk
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams Sakekasu (sake lees); 400 ml Soy milk; 2 tbsp White miso

White Sauce with Sake Lees & Soy Milk – a delicious recipe with Sakekasu, milk, White miso. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

100 grams Sakekasu (sake lees)
400 ml Soy milk
2 tbsp White miso

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
General

Eats Now Editorial Team

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White Sauce with Sake Lees & Soy Milk

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