White Potato Casserole

Name: White Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium sliced cooked potatoes; 1 small chopped onion; 2 Tbsp. flour; 2 eggs; 1 c. cracker crumbs; 2 c. milk; 1 large chopped bell pepper; 1/2 c. melted butter; 1 tsp. salt; 1 tsp. black pepper

Eats Now Editorial Team · 494 kcal · General

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White Potato Casserole – a delicious recipe with potatoes, onion, flour, eggs, cracker crumbs, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 medium sliced cooked potatoes
1 small chopped onion
2 Tbsp. flour
2 eggs
1 c. cracker crumbs
2 c. milk
1 large chopped bell pepper
1/2 c. melted butter
1 tsp. salt
1 tsp. black pepper

1
Mix onion, bell pepper, salt, pepper and butter in a pot. Pour in a small amount of water.
2
Boil until almost done.
3
Remove from heat to cool.
4
Then put in flour, milk and eggs.
5
Beat well. Place potatoes in a deep casserole dish.
6
Pour in mixture. Scatter cracker crumbs on top.
7
Bake in a 350u00b0 preheated oven for 35 minutes.

494

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 medium sliced cooked potatoes, 1 small chopped onion, 2 Tbsp. flour, 2 eggs, and more.

Yes, White Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
494 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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