White Pesto Pizza

Name: White Pesto Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup parsley, chopped; 1 cup basil, chopped; 2 garlic cloves, minced; 4 teaspoons olive oil; 2 tablespoons parmesan cheese; basic pizza dough; 1 1/2 cups ricotta cheese, part skim; 4 1/2 ounces part-skim mozzarella cheese; 2 tablespoons skim milk; 4 large plum tomatoes; 1/4 cup beef broth

Eats Now Editorial Team · 453 kcal · Soups & Stews

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White Pesto Pizza – a delicious recipe with parsley, basil, garlic, olive oil, parmesan cheese, ricotta cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup parsley, chopped
1 cup basil, chopped
2 garlic cloves, minced
4 teaspoons olive oil
2 tablespoons parmesan cheese
basic pizza dough
1 1/2 cups ricotta cheese, part skim
4 1/2 ounces part-skim mozzarella cheese
2 tablespoons skim milk
4 large plum tomatoes
1/4 cup beef broth

1
Preheat oven to 475u00b0F.
2
Mix parsley, basil, garlic, broth, oil and 1 Tbs parmesan until combined.
3
Spread pizza dough with pesto.
4
In medium bowl, combine ricotta cheese, mozzarella, milk and remaining 1 Tbs Parmesan.
5
Spread cheese mixture evenly over pesto; arrange tomato slices over cheese.
6
Bake 20-25 minutes, until crust is golden.

453

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup parsley, chopped, 1 cup basil, chopped, 2 garlic cloves, minced, 4 teaspoons olive oil, and more.

Yes, White Pesto Pizza falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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