White Onion Soup

Name: White Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. white onions; 3 Tbsp. unsalted butter; 3 oz. white wine; 4 c. water; 1/4 tsp. dried oregano; 1/4 tsp. dried thyme; 1 egg yolk; 3 Tbsp. whipping cream; 1 Tbsp. all-purpose flour; salt and pepper to taste; 2 Tbsp. chopped parsley; croutons (for serving); Parmesan cheese (for serving)

Eats Now Editorial Team · 224 kcal · Soups & Stews

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White Onion Soup – a delicious recipe with white onions, unsalted butter, white wine, water, oregano, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/4 lb. white onions
3 Tbsp. unsalted butter
3 oz. white wine
4 c. water
1/4 tsp. dried oregano
1/4 tsp. dried thyme
1 egg yolk
3 Tbsp. whipping cream
1 Tbsp. all-purpose flour
salt and pepper to taste
2 Tbsp. chopped parsley
croutons (for serving)
Parmesan cheese (for serving)

1
Peel onions and slice thinly.
2
In a large saucepan, over low heat, melt butter.
3
Add onions and saute, stirring occasionally, for 20 to 25 minutes, until they are soft.
4
Add wine.
5
Cook, stirring gently, until liquid has almost evaporated.
6
Add water. Bring to a boil.
7
Add oregano and thyme.
8
Simmer over low heat, uncovered, for about 45 minutes.

224

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/4 lb. white onions, 3 Tbsp. unsalted butter, 3 oz. white wine, 4 c. water, and more.

Yes, White Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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