How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Mushroom Sauce?

You need 7 ingredients. The key ingredients include: 2 tablespoons butter or 2 tablespoons margarine, 2 tablespoons all-purpose flour, ¼ teaspoon salt, 1 ⅓ cups milk, and more.

Is White Mushroom Sauce suitable as soups & stews?

Yes, White Mushroom Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover White Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Mushroom Sauce Recipe

Name: White Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or 2 tablespoons margarine; 2 tablespoons all-purpose flour; ¼ teaspoon salt; 1 ⅓ cups milk; 1 dash white pepper; ½ cup shredded sharp cheddar cheese; 1 (10 1/2 ounce) can cream of mushroom soup

White Mushroom Sauce – a delicious recipe with butter, flour, salt, milk, white pepper, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons butter or 2 tablespoons margarine
2 tablespoons all-purpose flour
¼ teaspoon salt
1 ⅓ cups milk
1 dash white pepper
½ cup shredded sharp cheddar cheese
1 (10 1/2 ounce) can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
Soups & Stews

Eats Now Editorial Team

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White Mushroom Sauce

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