Fresh, crisp and full of flavor — this White Mountain Salad is a must-try. Made with lemon jello, flavor jello, water and cream cheese. Easy step-by-ste…
This White Mountain Salad relies on simple, everyday ingredients such as (3 oz.) pkg. lemon jello, hot water, (8 oz.) pkg. cream cheese and broken pecans (if desired). It comes together quickly and makes 4 servings, at about 313 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026