How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Mountain Fudge?

You need 7 ingredients. The key ingredients include: 1 c. evaporated milk, 3 c. sugar, 1/4 c. nuts (optional), 1/4 c. mixed candy fruits (optional), and more.

Is White Mountain Fudge suitable as baking & desserts?

Yes, White Mountain Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Mountain Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Mountain Fudge Recipe

Name: White Mountain Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. evaporated milk; 3 c. sugar; 1/4 c. nuts (optional); 1/4 c. mixed candy fruits (optional); 2 Tbsp. butter; 1/4 c. white Karo syrup; 1/2 tsp. salt

White Mountain Fudge – a delicious recipe with milk, sugar, nuts, butter, white Karo syrup, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. evaporated milk
3 c. sugar
1/4 c. nuts (optional)
1/4 c. mixed candy fruits (optional)
2 Tbsp. butter
1/4 c. white Karo syrup
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
783 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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