How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Mountain Cake?

You need 11 ingredients. The key ingredients include: 1 c. Crisco, 2 c. sugar, 3 1/2 c. White Lily plain flour, 1/2 c. nuts, and more.

Is White Mountain Cake suitable as baking & desserts?

Yes, White Mountain Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Mountain Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Mountain Cake Recipe

Name: White Mountain Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Crisco; 2 c. sugar; 3 1/2 c. White Lily plain flour; 1/2 c. nuts; 3 tsp. baking powder; 1/2 tsp. salt; 1 1/2 tsp. vanilla; 1 tsp. almond extract; 1 c. sweet milk; 1 tsp. lemon juice; 8 egg whites

White Mountain Cake

Eats Now Editorial Team · 1568 kcal · Baking & Desserts

White Mountain Cake – a delicious recipe with Crisco, sugar, White Lily plain, nuts, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

White Mountain Cake

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